I got this one from "Fresh", an Australian cooking show and I'm going to try it out soon, will post a picture as soon as I do.
Turkish Burgers
400 grams of lean ground lamb
breadcrumbs
1 egg
pinch of allspice
pinch of cumin
pinch of chilli
pinch of paprika
1/2 onion
salt and pepper to season
Knead the mixture, form the patties then grill. Suggested serving with sumag yoghurt (greek yoghurt, lemon & sumag).
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